


Mexican Burger
Schweid and Sons
Schweid and Sons
Recipe - Bay Shore King Kullen

Mexican Burger
0
Servings4
Cook Time12 Minutes
Ingredients
4 Schweid burger patties
1 container guacamole
1 container pico de gallo
1/2 c jalapenos, sliced
4 hamburger buns
Directions
- Preheat grill or pan to medium-high heat. Season patties lightly with salt and pepper.
- Grill patties 6-7 minutes per side, or until desired doneness is reached.
- Open buns and spread guacamole on bottom. Place burger on top of guacamole. Top with pico de gallo and jalapeno slices, and add top bun.
0 minutes
Prep Time
12 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Not Available
Sabra Classic Guacamole, 7 oz, 7 Pound
$5.99$0.86/lb

Fresh Cravings Mild Pico De Gallo Salsa, 14 oz, 14 Ounce
$4.99$0.36/oz

Jalapeno Pepper, 0.06 Pound
$0.06 avg/ea was $0.12 avg/ea$1.00/lb
Arnold Potato Buns, 8 count, 1 lb, 8 Each
$4.49$0.56 each
Directions
- Preheat grill or pan to medium-high heat. Season patties lightly with salt and pepper.
- Grill patties 6-7 minutes per side, or until desired doneness is reached.
- Open buns and spread guacamole on bottom. Place burger on top of guacamole. Top with pico de gallo and jalapeno slices, and add top bun.